Introduction to Home Brewing

Learn the basics of home brewing through a hands-on approach at a brewing facility. Students will brew and bottle their own small batch beer under the instruction of an industry expert. Two sessions - first brewing and then later session is for bottling your beer batch. If you have taken the Science of Brewing class, that is a plus, but is not required for you to successfully complete this class - enjoy

Recommended Prerequisite: The Science of Brewing

Notice: Must be 21 or older to enroll. IDs will be checked.

Course Title Instructor Date(s) Schedule Fee
Introduction to Home Brewing Ken Smith Don Ackerman 3/2/2019 - 3/16/2019 Saturday
1:00 PM - 5:00 PM
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